Author: Alan Barr

Freebird Restaurants, Australian Watthana A new nest for feasting on Australian flavors Highly influenced by international flavors but located rather far from the rest of the world, Australia has developed a cuisine that is unique in its own way. “Australian cuisine is a free-thinking kind of cuisine,”...

FREEBIRD BANGKOK RESTAURANT DECEMBER 7, 2016 4.41 ( 27 votes ) FREEBIRD BANGKOK Freebird Bangkok is one of the best new openings on the local dining scene, a restaurant defined as Modern Australian Cuisine and featuring Chef Dallas Cuddy from Melbourne. It also seems to...

Chef Dallas Cuddy, Head Chef, Freebird Bangkok 1 1 Oct, 2016  in Chefs  tagged chef dallas cuddy / chef partner dallas cuddy / dallas cuddy / Freebird bangkok / head chef of freebird bangkok / modern Australian cuisine / Skin+Bones Hospitality Grou / sukhumvit 47 /...

Freebird Restaurant Bangkok Modern, High-End Restaurant In Sukhumvit ADD TO TRIP!20 Freebird Bangkok is part of the new breed of restaurants in the capital that focuses on inventive, high-level cuisine, but presented in a casual, lively atmosphere. Gone are crisp white table cloths and silver...

FOCUS ON DECEMBER 2016 FREEBIRD REVIEWED BY : MELISSA RICHTER 14 November 2016 REVIEWER'S RATING :                SUMMARY : Freebird, a hidden garden retreat on Sukhumvit, Soi 47 is modern Australian cuisine at its best. Drawing influence from Europe, Asia and Australia, they create an intersection of flavor and texture...

New Australian brunch is this weekend's absolute must-try Freebird is calling all early birds (but not too early). By Natcha Sanguankiattichai | Nov 07, 2016 1 2 3 4 5 6 7 Sukhumvit's biggest restaurant opening of recent months, Freebird, now wakes up early on the weekend...

COME FOR THE AMBIENCE, STAY FOR THE FOOD Funky Freebird's eclectic offerings delight all the senses If I were to come up with just three words to describe Freebird, a brand-new restaurant opened a few weeks ago in the Sukhumvit area, "funky", "diverse" and "umami" would be...

FEATURES Freebird Soars with Its Modern Australian Cuisine Freebird is a pretty specimen, but the Modern Australian cooking is what gives it wings By Max Crosbie-Jones on Jan 12, 2017 Dallas Cuddy strives to source local produce and make everything in-house There’s a hip feel to Freebird that might initially...